Easy Homemade Pepperoni Pizza

It's not DiGiornio it's homemade!

Wow your family and guests with this quick dish that is easy on the wallet. It only takes about 20 minutes to prepare and is a generous portion for two people with leftovers! At only $6.50 this is a fantastic meal to add to your dinner rotation!

Easy Homemade Pepperoni Pizza

Ingredients

• 1 can of refrigerated pizza dough

• 4 ounces of marinara sauce (Rao's preferred)

• 2 slices of provolone, torn apart

• 10-12 slices of pepperoni

• 3 ounces of mozzarella

• 12 ounce bag of mixed vegetables (optional)

Directions

1. Preheat oven to 400 degrees and grease 10x15 cooking sheet.

2. Spread dough in sheet and cook for 8 minutes in the oven.

3. Remove from oven and top with marinara, provolone, pepperoni, and mozarella.

4. Place in oven for another 10-12 minutes or until cheese is golden brown and bubbling.

Hope you enjoy this recipe! Please share with me your creations and any suggestions!